I have been at Honk, Pullman Hotel, New Delhi few times now. They have recently launched their Yum Cha Daily Lunches wherein you can feast over 22 different kinds of steamed, pan-fried and baked dimsums along with soups, salads and a meal in a bowl. Chicken & Chive pan-fried dimsum and Eggplant Puff with sweet chili and garlic are highly recommended. Apart this delish feast, they also serve premium Asian teas and beverages like shochu, sake and umeshu. The best way to conclude the meal is with their special homemade gelatos.
Also been to Honk for dinner and everything was absolutely delicious. Started with Larb Gai salad which was bursting with flavours. Also Tuna Pizza was tasty.
Tried their dimsums and sushi as well. Red Dragon Sushi, Fire ball Sushi and Kaibashira Sushi were yum. Also tried Lobster dumplings with black truffle caviar dumpling, Black pepper chicken dumpling and the best one was Laksa Crab and Prawn dumpling – MUST TRY!! Honk is, no doubt, the best place I have had the best sushi in New Delhi.
For mail course had ‘Honk’s own’ spicy Prawns, Lamb black pepper, Garlic and Chives Fried rice and Vegetable Hakka Noodles.
All the desserts we tried were made to perfection:
Wasabi Cheesecake – This was so unusual yet awesome.
Fried cinnamon banana with white sesame jaggery fudge – Simply loved this one.
Trio ice-cream (Coconut & Kaffir Lime, Honey, Avocado) – Avocado ice-cream was the best!!
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