The Asian Tuk Tuk located in Eros Corporate Tower, Nehru Place serves authentic and delectable Chinese cuisine.
Started with some mocktails: Indane and Bunta Masala, they go literally by the name and the Indane drink was served in a miniature indane cylinder. Both drinks were refreshing.
Avocado Carpaccio – Thin sliced avocado topped with ponzu caviar and jalapeno, dashed in yuzu soya. This was super delicious and left me craving for more. MUST MUST TRY!!
Pla Samrot Gung: Spicy, Sweet and Sour Thai Prawns. This one was crispy and bursting with flavours. If you love prawns, this dish is for you!
Assorted Dimsum Basket: The basket contains 8 pieces, 2 pieces each of Prawn Har Gao, Spicy Chicken Coriander, Charcoal Lamb and Nepalese Kothey. Spicy Chicken Coriander and Prawn Har Gao are yum.
Pink Sake Sushi – Cream Cheese and Atlantic Salmon dashed with apple and gherkin tarter. The presentation is awesome.
Duo Jiao Yu – Hunan salted steamed fish with soy sauce and loads of red chillli but this is not so spicy and the fish melts in your mouth. Also you could eat the dish on its own or have it with steam rice. MUST TRY!
Tuk Tuk Krob – One of the most amazing desserts I have ever had. This was the deconstructed version with red ruby chestnuts, crackling sugar, mango duet, whipped cream and mother dairy mango milk ice candy. This was an absolute delight! MUST TRY!!
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