Had delicious Korean Food 🍱 at Seoul Restaurant 🇰🇷, Ansal Plaza in their private dining area. From Jjam BBong (Spicy Seafood Noodle Soup) 🍜, Mandu (Korean Style Chicken Dumplings) to Sam Gyeob Sal (BBQ Pork Belly) everything was sumptuous 🤤
#KoreanFood #BBQ #KoreanBBQ #ExploreWithTripti
One of the most authentic Italian restaurant in Gurgaon, Artusi Ristorante is a fine dine located in GK-II and One Horizon Center at the Golf Course Road.
The best thing about their menu is that it is vast and also offers fresh juices including watermelon, pineapple and orange. Also they make their pastas fresh by hand and not to forget the wide range of wine and spirits they offer.
Came here to celebrate Mother’s Day during lunch hours. They generously served a mocktail specially made complementary for Mother’s Day and also gave a rose to my Mum.
We started our lunch with Verdure Salad, a good creamy mix of fresh vegetables finely chopped into small cubes.
Gran Pâté – In-house made chicken liver paté served with caramelized onions and served on a toasted bread.
Tortino di Porri – Cheese and leeks quiche topped with creamy mild Gorgonzola sauce. This is the best quiche I have ever had. MUST TRY!!
Reginette with Smoked Salmon – Broad Noodles in luxurious cream sauce topped with smoked salmon flakes. I had this broad pasta for the first time and it tasted delicious with smoked salmon.
Lamb Chops – New Zealand Lamb Chops grilled with pistachio lemon oil, served with baked potatoes, grilled eggplant and tomatoes. Lamb chops were succulent and just melted in mouth. MUST MUST TRY!!
Crispy Fried Pastry Cream and Gelato – In simple words, these were fried custard pockets and were absolutely delectable. Also had Tiramisu which was tasty as well.
Nothing on their menu has ever disappointed me and for some scrumptious Italian food, this is the place to be!
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Biryani by Kilo is one of my favourite outlets for ordering kebabs and biryanis.
Delivery was on time and food was packed properly.
Haleem – Mutton is slow cooked with pounded wheat along with the perfection of traditional spices. Texture of curry was thick as expected and went well with roomali roti.
Chicken Biryani – Had chicken biryani which was aromatic and tasted fresh and yum.
Mutton Pepper Fry – Mutton was succulent and melted in mouth. It was spiced well and cooked to perfection. This went well with Ulte tawa ka paratha. This is a must with all my BBK orders. MUST TRY!!
Phirni – BBK serves best phirni!! Consistency is thick and topped with nuts.
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The Asian Tuk Tuk located in Eros Corporate Tower, Nehru Place serves authentic and delectable Chinese cuisine.
Started with some mocktails: Indane and Bunta Masala, they go literally by the name and the Indane drink was served in a miniature indane cylinder. Both drinks were refreshing.
Avocado Carpaccio – Thin sliced avocado topped with ponzu caviar and jalapeno, dashed in yuzu soya. This was super delicious and left me craving for more. MUST MUST TRY!!
Pla Samrot Gung: Spicy, Sweet and Sour Thai Prawns. This one was crispy and bursting with flavours. If you love prawns, this dish is for you!
Assorted Dimsum Basket: The basket contains 8 pieces, 2 pieces each of Prawn Har Gao, Spicy Chicken Coriander, Charcoal Lamb and Nepalese Kothey. Spicy Chicken Coriander and Prawn Har Gao are yum.
Pink Sake Sushi – Cream Cheese and Atlantic Salmon dashed with apple and gherkin tarter. The presentation is awesome.
Duo Jiao Yu – Hunan salted steamed fish with soy sauce and loads of red chillli but this is not so spicy and the fish melts in your mouth. Also you could eat the dish on its own or have it with steam rice. MUST TRY!
Tuk Tuk Krob – One of the most amazing desserts I have ever had. This was the deconstructed version with red ruby chestnuts, crackling sugar, mango duet, whipped cream and mother dairy mango milk ice candy. This was an absolute delight! MUST TRY!!
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Café We is a plush café in South Delhi. As soon as you enter the place, the interior takes your heart away. Also the servers are polite and knowledgeable.
The menu is very impressive. Love the fact they have a) The Fruity Blast which had Apple, Kiwi, Pineapple, Orange and Chia Seeds and b) The Veggie Delight containing Carrot, Celery, Lettuce, Broccoli, Cabbage and Pumpkin Seeds. The two drinks were made from fresh fruits and vegetables.
Soup of the Day – Tried their Tomato and Beet Consommé. This also had veggies and was a very healthy soup. (Video uploaded on Instagram)
Cobb Salad – Salad had a mix of Veggies, Bacon, Chicken and Cheese with Honey Mustard dressing. This was filling yet yum! And nothing can go wrong when it has Bacon in it 😉
Classic Chicken Chorizo & Cheese Bruschetta – I have had bruschetta many times in India and UK. But this one was unusual and the best one I had till date. Bruschetta was soft and chorizo was delectable. It was all bursting with flavours!! An absolute MUST TRY!!
Grilled Sole Fish – This was a huge European meal with Potato Wedges, Grilled Veggies, Onion Pilaf, Lettuce Salad Mix and Sole Fish grilled to perfection. Still craving for the onion pilaf!
Vanilla Crème Pie – Best way to end a meal is to order desserts and this one was too yum :p Vanilla and Mascarpone Cheese Pie topped with mixed Berry Compote. This dessert was beautifully presented with caramelized web ring.
There are many other dishes which I wish to try from their menu specially Pizza and Pasta.
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Tappa is an amazing restaurant which makes us revisit our past/childhood days i.e. the world of Campa bottles, the tring tring of the bicycle bell, lattoo’s, hopscotch, gully cricket, the old board games, etc. They have several games like ludo, cards which will keep you entertained while having your meal.
Guava Masala – This drink was thoroughly refreshing. HIGHLY RECOMMENDED!
Chicken Salad – Filled with scrumptious Guacamole greens, red onions, jhalmuri crisps, tomatoes, arugula, chicken.
Tawa Tiger Prawns with pickled yuzu glaze were cooked perfectly.
Chicken Wings – These were succulent and cooked with gongura leaves and had tamarind glaze. An absolute MUST TRY!!
Five Spice Chicken Dimsum – Thin coating of dimsum stuffed with mince chicken, spinach and Shanghai Chilli.
Cream Cheese Dimsum – I must say these are the best vegetarian dimsums I ever had. Loaded with cream cheese, water chestnut and laid on a bed of chilli oil. This was such a delight! MUST TRY!!
Pulled Lamb Pide Pizza – This pide pizza was a cheesy and had a meaty goodness with mozzarella, parmesan, cilantro juicy pulled lamb and hatch green chilli.
Kerala Fish – Tender sole fish with tomato thoran and served with appam. This was delectable and left me wanting to have more.
Avocado Cheesecake – This is something unique I had, it was soft and melted in mouth. You may also opt for their homemade ice-creams, I had their Fig ice-cream.
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Moti Mahal is one of the most popular outlets for North Indian and Mughlai cuisine. Now they have started their fine dine restaurants as well and their menu includes Chinese and continental food as well. I visited the South Extension outlet for brunch and the ambiance is spectacular. Service is fast and fabulous.
Masala Lemonade – You will really need this if you want to consume all the delicious kebabs and curries here. Very refreshing!
Palak Patta Chaat – You need to ask them for their Continental menu. This one is absolutely delicious and refreshing. All chaat chutneys/sauces laid one a bed of crispy spinach topped with pomegranate. MUST TRY!!
Afghani Chicken – Though I took only half plate but it had 4 huge pieces of Chicken, well marinated in cream and this came on a sizzler. Chicken was succulent and simply amazing. Best Afghani Chicken I have ever had. MUST TRY!!
Fish Tikka – There were big chunks of fish cooked in tandoor. Fish tasted fresh and yum.
Boneless Butter Chicken – I have not experienced any restaurant serving “Boneless” Butter Chicken. Though I am not a fan of butter chicken but this one was different and was not on the sweeter side.
Punjabi Gosht Masala – Mutton was spiced well and cooked to perfection until juicy and tender. This went well with their huge Naan. I do not remember the name but ask for their big naans which are crispier and are topped with dry fruits.
Gajar Halwa – Just a perfect dish to end this lovely meal.
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Went to Saints & Sinners with family for the first time. It is easy to located on the Golf Course Road in Global Foyer Mall. The staff is welcoming and they also have live music band on the weekends.
Chef Pramod Singh offers a variety of fusion food which he has perfected over the years with his international experience. The delicious food served to us showed how much love and passion he has for his work. His focus is to provide an amazing experience to the customers through his food. Tried some chef recommended dishes and some on my own.
Touch Me Not – Mix Fruit Juice with Strawberry crush and colada mix was refreshing.
Bacon wrapped Chicken Tikka – Such a unique dish. Tikka made with thigh chicken, stuffed with brandy soaked prunes and wrapped with bacon. This was succulent and delicious. MUST TRY!!
Fish Vepudu – Tender fish marinated well with a mix of both South Indian and North Indian spices.
Khumb Galouti Crostini – Galouti kebab laid on crostini with diced mushrooms. It had a smoky flavour and melted in mouth.
Kung Pao Chicken Skewers – I love everything which has thigh chicken in it. Thigh chicken cooked in tandoor with Chinese sauces topped with cashew nuts. MUST TRY!!
Fish & Chips – Well crusted fried fish served with potato wedges and mash peas. Peas also had bits of ham in it.
Grilled Seafood and Burnt Lemon – Lemon is something which I avoid in my food, not really a fan of it. But this was recommended by the Chef and when I tried, it blew my mind. Fish had smoky flavour and lemon added a perfect touch. MUST TRY!!
Betsy’s Chocolate Jar – An ultimate Chocolate overdose! Jar filled with liquid dark chocolate with a hint of run and loads of chocolate brownie.
The quality, taste and quantity is everything top notch. Love the fact that the Chef takes into consideration of customer’s preferences towards food and their liking.
HIGHLY RECOMMENDED place!!
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Feel Alive is microbrewery serving delicious North Indian food in Gurgaon.
Tried the Tropical Infusion (includes Watermelon and Orange) and Florida Sky (Pineapple, Orange juice, Ice-cream and Blue Curacao) both were smooth and refreshing.
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Finally visited UNO, they are popular for their deep dish pizzas.
Peanut Butter Milkshake – This was absolutely delicious. The best Peanut Butter shake I have every tasted date. Though it was very filling but so yum that I could have drank two of them instead left some space to try their amazing deep dish pizza. MUST TRY!!
Virgin Pina Colada – Mocktail was a blend of coconut and pineapple puree. It was refreshing and is a great option in case you do not want to consume the above calories :p
Rock Prawn Dynamite – Prawns are battered and golden fried till crisp and served with chipotle sauce.
Non-Veg Shareable Appetizers – You can choose 3 out of 4 appetizers. So I chose Skillet Meatballs, Crispy Chicken Wings and Chicken Tenders.
Chicago Meat Market – This one is a Deep Dish heaven!! Pizza is stuffed with Lamb Mince, Chicken Chorizo, Chicken Pepperoni, Grilled Chicken and Parmesan. Though I ordered for a individual pizza (small), I could not finish two slices. MUST TRY!!
UNO Deep Dish Sundae – A giant chocolate chip cookie which is baked in deep dish pan topped with chocolate sauce, vanilla ice-cream, whipped cream, walnuts and cherry.
Explore with Tripti 