Recipe to make Healthy Oats Pancake, a simple and easy snack recipe at home which is healthy and quick to make.
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Make Healthy Oats Eggless Pancake | Quick Breakfast Oatmeal Recipe
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Quick & Easy Besan Pakode Recipe | Potato Fritters
Recipe to make Paneer, Palak, Onion, Aloo Besan Pakode, a simple and easy snack recipe at home which is quick to make.
#Pakode #BesanPakode #EasyRecipe #ExploreWithTripti
International Tea Day 2022
Tea is not just a drink, but it holds love, culture and life. It is something that connects all of us in one single bond. In India, tea is something that starts your day, keeps you moving during the day, refreshes you in the evening and finally de-stress you after a long tiring day. Over a cup of tea we discuss everything on the globe. Relations are bonded forever over a cup of tea, the most important decisions are taken over a cup of tea and much more.
Just take some time out after you read this article over a cup of tea and imagine the hard work that has gone behind getting this charismatic drink in a cup to your hand. Take a sip and imagine the workers spending hours and month to carefully nurture the plantations, carefully plucked each leaf and done everything to give you this magical moment. Take a pick on this International Tea Day, to understand what the tea workers deliver to us, what is more than a drink to us.
Source – Tiplegend website
International Tea Day is celebrated each year since its inception in 2005 on the 15th of December to bring about awareness on the issues concerning the workers in tea-estates and tea-gardens in major tea growing nations across the world like India, Sri Lanka, Bangladesh, Nepal, Indonesia, Vietnam, Malaysia, Kenya, Uganda and Tanzania.
On 15th of December, 2015, tea workers and growers from 11 countries of Africa and South and East Asia gathered in New Delhi and observed the first International Tea Day to commemorate the unity and integrity of the tea industry. The aim was to specified provisions and privileges protect the interest of tea workers and smaller growers. The main purpose was to provide all basic facilities and necessary benefits to those working in tea-estates and gardens. The Indian government in 2015, proposed spreading this observance via the UN Food and Agriculture Organization to make it a bigger day being observed around the world.
It is a perfect day for everyone who loves tea to show their appreciation and gratitude to all of them involved in the entire process from plantation, processing and delivering this unmatched beverage to all people globally.
Perhaps by now we know the importance and significance of this day, but here are some outstanding benefits that we get when we drink tea.
- Drinking tea for years increases bone density, thereby giving stronger bones.
- Women who drink tea are less likely to develop arthritis than those who don’t drink tea.
- Black tea boosts fight against fight.
- Drinking 2 cups of tea daily regularly are less likely to get heart attacks than who do not.
- Drinking green tea or oolong tea daily reduces risks of high blood pressure considerably.
- Tea is great for oral health by preventing cavities and gum diseases.
- Tea consumption helps protecting against Parkinson’s disease.
These are just a few noted benefits you derive from tea. Tea since ancient times have been known as one of the best remedies for weight loss, digestion and hypertension along with numerous other health benefits.
Source: Ms. Sheela Seharwat, Dietitian. She is one of the youngest successful entrepreneur of India, and founder and head mentor of Diet Clinic Health Care Pvt. Ltd.
New delivery outlet for Pide Pizzas & Burgers
Ordered dinner from D’Oliva, New Delhi. They deliver food within Delhi. Tried few fantastic dishes as mentioned below:
Bacon wrapped Jalapeno Pops – This is something unique I tried. Spicy jalapeno poppers wrapped with bacon are so delicious. These are served with Philadelphia cream cheese and sesame seed dip. MUST TRY!!
Prawns Fettuccine – Fettuccine and freshly cooked prawns in creamy sauce with olive oil dressing and topped with parmesan cheese is yum.
The D’Oliva Chicken Cheeseburger – Succulent chicken patty stuffed with cheddar cheese, along with maple caramelised onions, iceberg lettuce, cheese slice, mustard mayo and a fried egg. This is absolutely delectable. MUST TRY!!
5 Meats Aboard | Meat Overload Pizza – I chose to have the Detroit Style Deep Dish Pizza consisting of 8 thick slices of German Pork Sausages, Grilled Chicken, Bacon Bites, Peri Peri Chicken & Pork Chorizo with generous amounts of mozzarella cheese. This is a fully loaded meal in itself serving over 2 people.
Overnight Chicken Pide – Turkish bread baked with juicy minced chicken, herbs, mozzarella cheese and brown egg. This pide is stuffed well with chicken and just melted in my mouth. MUST TRY!!
D’Oliva serves great quality and mouth-watering food! Everything is made fresh and delivered hot. Cannot wait to try more dishes from here.
For more updates join me on Instagram @love_yourself_love_life
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Luxury Stay in the heart of New Delhi, The Park Hotel India
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The Park hotel is located in the heart of the city in Connaught Place, New Delhi. It is a luxury 5-star hotel with elegant spaces decked up with contemporary art and has the finest ambience in New Delhi. Hotel is inspired by five elements of nature. It is close to the Central Park, Madame Tussaud, Jantar Mantar, Palika Bazaar, Janpath Market, National Museum, 3 km from the iconic India Gate landmark and 5 km from the British-era Lodi Gardens. The Indira Gandhi International Airport is 13 km and New Delhi Railway Station is 2 km away.
Hotel Staff and Guest’s body temperature are monitored at hotel entry points. Check-in process is super smooth. I stayed in the Deluxe Suite for 2 days and the experience was fabulous. The suite is aesthetically decorated and has LCD TVs, free Wi-Fi, coffee or tea maker and refrigerator. Suite has Japanese style bathtub 🛀 with rain shower, hair dryer and toiletries. It has a separate living area with individual work desk, luggage area and huge closet space. The panoramic city view (including Jantar Mantar) from the suite is breathtaking. Suite also includes complementary access to the Residence Lounge.
The hotel has 4 restaurants – Mist, Aqua, Fire & Agni and provides several amenities: spa, a salon, gym, gift shop, an outdoor pool and banquet halls. Mist offers everything from Italian, Mediterranean, Indian and the delicious dessert menu cannot be missed. Their Smoked Schezwan Prawns 🍤 and Grilled Salmon are highly recommended 😋 Fire restaurant brings you a magnificent blend of Indian food with contemporary flavours. This menu is currently available at Mist as well. Aqua is an awarding winning restaurant wherein you can relax and enjoy at the luxurious poolside cabana. Experienced scrumptious High Tea at Aqua Restaurant.
Aqua
High Tea
Also do try their Picnic lunch in the suite and breakfast at the Residential lounge with spectacular views. Chicken Caesar Salad, Mutton Seekh Kebab, Chicken Dimsums, Chicken Sandwiches, Smoked Chicken Pizza and Cold Coffee are highly recommended. This hotel is a paradise for foodies.
Lunch at Mist
Breakfast in Bed
The hotel staff is polite and room service is super quick. Absolutely enjoyed my stay at this beautiful luxurious property in the heart of Delhi 🙂
Also watch Suite Tour and my #Staycation videos on Instagram @love_yourself_love_life
#AnythingButOrdinary #Staycation #SuiteTour
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Indo-Persian Mughlai food at its best in Delhi NCR
Ordered dinner from The Mughal Secret. Their menu is inspired from the age old cookbooks of Indo-Persian Mughal empire and prepared by their expert and skilled chefs to deliver royalty in every bite. They deliver food within Delhi NCR. Tried few dishes as mentioned below:
Mutton Seekh Kebab – Minced mutton spiced well and cooked on the seekh. These kebabs were super scrumptious. MUST TRY!!
Chicken Cheese Kebab – Succulent pieces of chicken thigh marinated well with herbs and cheese then roasted in oven loaded with cheese.
Laal Mass Darbari – Fiery lamb curry cooked in ground spices, with a burst of red chillies. Mutton was cooked to perfection with spices and meat was falling off the bone. Had this with Garlic Naan.
Murgh Patiyala – Huge pieces of chicken cooked with a blend of flavorful blend of spices, onion, tomato and eggs. This tasted amazing with their Warqi Paratha. MUST TRY!!
The Mughal Secret’s food quality and quantity is highly commendable! Everything is made fresh and delivered hot. Will surely try more dishes from them.
For more updates join me on Instagram @love_yourself_love_life
Quick & Easy Besan Pakode Recipe | Potato Fritters
Recipe to make Paneer, Palak, Onion, Aloo Besan Pakode, a simple and easy snack recipe at home which is quick to make.
#Pakode #BesanPakode #EasyRecipe #ExploreWithTripti
Make Healthy Oats Eggless Pancake | Quick Breakfast Oatmeal Recipe
Recipe to make Healthy Oats Pancake, a simple and easy snack recipe at home which is healthy and quick to make.
#ExploreWithTripti
Delicious Indian food from Pitaara Kitchen, South Delhi
Ordered some delicious Indian food from Pitaara Kitchen, delivery outlet located in South Delhi. Food was packed and labeled well. Staff ensured timely delivery.
Fake ‘Wasabi’ Paneer – Fresh cottage cheese chunks marinated in mock green-pea wasabi and cheese. These kebabs were super succulent. MUST TRY!!
Recheado Potato – Baby potatoes in a sweet and spicy masala with a hint of tamarind.
Calcutta Potato-Keema Chop – Pan fried potato cutlets stuffed with spicy keema. This dish is inspired from the Anglo-Indian community of Kolkata.
Govind Gatte – A dish made with gram flour and cooked in a yoghurt and onion curry. This was served with kurkuri bhindi and Bajra Phulka.
Chicken Tikka Masala – Boneless chicken breast stuffed with chicken keema and cooked in makhani curry. This went well with their Pudina Paratha.
Dogri Meat Curry – Meat on bone cooked with spices. This is a traditional meat curry from the Dogri community of Jammu. Mutton was cooked to perfection with spices and meat was falling off the bone. Had this with Malabar Paratha.
Salted Caramel Kheer – This is something unique I have ever had. Barnyard millet, cooked with milk and sugar. Topped with date palm jaggery-salted caramel. Simply loved it! MUST TRY!!
Their food quality and quantity is highly commendable! Everything is made fresh and was tasty.
For more updates join me on Instagram @love_yourself_love_life
